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Chocolate Chip and Candied Bacon Pancakes with Nutella Maple Syrup For the candied bacon: 6 strips thick cut bacon 1/4 cup packed light brown sugar 1/4 teaspoon cinnamon 1/4 teaspoon smoked paprika 1/2 teaspoon cocoa powder For the syrup: 1/2 cup Nutella 1/2 cup maple syrup 2 tablespoons unsalted butter 1/2 teaspoon vanilla For the pancakes: 2 ounces cream cheese, softened 2 tablespoons butter, softened 1/2 teaspoon vanilla 2 eggs 1 1/2 cups buttermilk 2 cups all-purpose flour 1/4 cup sugar 2 1/2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup semi-sweet chocolate chips For full recipe click here.
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