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Eggs in Avacado Ingredients: 1 avocado 2 Eggs Directions:  Carefully slice in half and remove the seed.  Slice a little bit off of the back so the avocado sits up right on a pan.   Using a small spoon, scoop out a little bit of the avocado, to make a slightly bigger hole. Separate an egg yoke from the egg white. Place the yolk into the whole of the avocado Bake in a 375 degree oven for 5 minutes or until the yolk just begins to set. Sprinkle with salt and pepper. Enjoy!
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